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Some of our most popular dishes
Samosas
2 pieces of triangular pastry stuffed with meat or vegetable
Seekh Kebab
2 large pieces of minced meat grilled in a clay oven
Tandoori Chicken
Marinated in spices and grilled on charcoal in a clay oven served with salad and mint sauce
Chicken Tikka
Lightly spiced pieces of chicken, grilled over flaming charcoal
Tandoori King Prawn
King prawns marinated in yoghurt with herbs and tandoori spices
Chicken Tikka Masala
The nation's favourite dish cooked with coconut, cream, butter, spices and tandoori sauce
Halim with Chicken or Lamb
Bangladeshi dish cooked with lentils, lime juice, ginger, chilli and coriander
Jalfrezi
The nation's favourite cooked in spices and flavoured with fresh chilli, coriander, tomatoes and green peppers to give off a zesty and spicy flavour.
Balti
This dish has become extremely popular recently. It is a highly spiced, medium hot dish cooked with garlic, fresh herbs and spices and garnished with coriander, onion rings, peppers and tomatoes.
Bhuna
Extensively treated to provide a dish of medium strength, garnished with onions, garlic, tomatoes and a few selected spices.
